¥2154.00
预订 Saltmarsh’s Essential Guide to Food Additives 萨氏食品添加剂核心指南
( 0条评论)
¥261.00
预订 A Natural History of Beer 啤酒的自然历史: 9780300233674
( 0条评论)
¥1507.00
预订 Silverpoint and Metalpoint Drawing: A Complete Guide to t
( 0条评论)
¥1217.00
( 0条评论)
¥608.00
预订 Poucher’s Perfumes, Cosmetics and Soaps
( 0条评论)
¥1703.00
预订 Modified Rice Bran Arabinoxylan
( 0条评论)
¥2297.00
( 0条评论)
¥2110.00
( 0条评论)
¥2122.00
预订 Pectins and pectinases 果胶与果胶酶: 9789086861088
( 0条评论)
¥979.00
预订 Nanotechnology Interventions in Food Packaging and Shelf
( 0条评论)
¥2677.00
预订 Hand Book of Processed Functional Meat Products 加工功能肉制品手册
( 0条评论)
¥1665.00
预订 Food Analysis 食品分析: 9789351240570
( 0条评论)
¥1582.00
预订 Functional Meat Products 功能性肉制品: 9781071635759
( 0条评论)
¥2031.00
预订 Non-Thermal Food Engineering Operations 非热食品工程操作: 9781119
( 0条评论)
¥249.00
预订 Stress FreeTM Work Process Solutions: 9781682232484
( 0条评论)
¥608.00
预订 Texture Measurement of Foods
( 0条评论)
¥2068.00
预订 Biobased products from food sector waste
( 0条评论)
¥1508.00
预订 New Food Product Development: Global Strategies and Pract
( 0条评论)
¥716.00
预订 Routledge Handbook of Wine Tourism Routledge 葡萄酒旅游手册: 978
( 0条评论)
¥248.00
预订 Stress Free TM Manufacturing Solutions: 9781682232606
( 0条评论)
¥1886.00
预订 Traditional European Breads
( 0条评论)
¥1825.00
( 0条评论)
¥3278.00
预订 French Gastronomy in the US: Transatlantic Foodways and N
( 0条评论)
¥1887.00
预订 Smart Food Industry: The Blockchain for Sustainable Engin
( 0条评论)